Potato and Drumsicks Fry

This combination of potatoes and drumsticks cooked in mustard paste makes the recipe different from the normal fries.

Ingredients:
Drumsticks-2,cut into medium pieces
Potatoes-2,cut in rounds
Mustard seed-3 teaspoons
Garlic-2 cloves
Cumin seeds-1 teaspoon
Green chilli-1
Turmeric powder-1 teaspoon
Salt to taste
Oil-2 teaspoons

Method:
-Take a pan and add 3 cups of water and add salt and turmeric powder.
-Put the cut pieces of drumsticks and potatoes into the water and allow it to boil for 4-5 minutes till the potatoes and drumsticks are half cooked.
-Strain the water and keep the half boiled veggies aside.
-Take a mixer jar and add the mustard seeds,garlic,cumin seeds and green chillies and grind to make a fine smooth paste.Add a little water if required.
-Heat a pan and add oil to it.Add some mustard seeds and let it splutter.
-Now add the mustard paste and stir it for a minute.
-Immediately add the potatoes and drumsticks and cook stirring in between.
-When the vegetables are completely cooked serve hot with rice and dal.