Mama's View | Parenting, Education, Money & Mindful Living

My next holi special recipe is the boondi and sev bhel.This is also a quick to make recipe and tastes great. I have used pudina sev but you can also use plain sev.This is a sweet and tangy bhel and is a good holi snack recipe.You can also add sprouts or boiled chickpeas to make is more healthy. Ingredients: Boondi-100 grams Pudina sev-100 grams Tomato-1 small,deseeded and finely chopped Onion-1 small,finely chopped Green chilles-1 finely chopped Green mango/Keiri-small piece,peeled and finely chopped Pudina and coriander leaves-3 teaspoons,finely chopped Green chutney- 3 teaspoons,See RECIPE here http://mamasview.blogspot.in/2012/04/healthy-green-dhania-chutneycoriander.html Tamarind Chutney-2 teaspoons Curd-1 tablespoon Chaat masala-2 teaspoons Fresh lime juice-2 teaspoons Method: -Take a mixing bowl and add all the above ingredients one by one and gently mix with a spoon and serve immediately.

I wish all my readers a very Happy,Safe and Colourful  Holi.Holi is a time for fun and lots of tasty food.I have tried to post some recipes that and not only tasty but also healthy. This smoothie is a simple and quick to make recipe. Ingredients: Water Melon-1 medium size Suger free powder-1tablespoon Hung curd/Curd-2 tablespoons Vanilla ice-cream -1 scoop Water melon-deseeded and cut into long slices Method: -Peel the water melon and de-seed it. -Cut it into small chunks. -Take a mixer jar and put the cut water melon,curd,sugarfree powder and ice-cream and blend to make a smooth juice. -Take a tall glass and pour the smoothie into the glass and garnish with long slices of cut water melon.